It’s not like fried seafood isn’t delicious year-round, but for some reason, it’s extra delicious during the summer. You can find fried oysters and fried shrimp on menus galore, but fried…
Dining
Shocker: I dined out a lot in 2019. What’s a year of eating in Richmond,…
If you are anything like me, you’ve been dying to know what’s happening with the…
Even though I know plenty of hotels feature quality restaurants, I’m always a little skeptical…
Let me be clear from the start. This list is neither objective nor exhaustive.…
Like any good food writer, I keep a running list of restaurants to visit. However,…
Lots of restaurants serve Sunday brunch. But sometimes you want to go out for eggs,…
In the end of 2018, several food writers compiled lists about what is missing from…
Last night I went to a new pop-up dinner series called Our Table Supper Club.…
It was November of last year when chef Mike Ledesma announced the name for his…
Around the Country
Work trips can have their perks. This past week, while I was in Chicago for…
You don’t take a vacation to Kill Devil Hills, Kitty Hawk, or anywhere else in…
Just as you might expect, there is plenty of seafood and waterfront to be found…
Sure, Paula Deen’s super Southern restaurants get a lot of press, but there’s a lot…
A day of Charlottesville wine tasting is always fun, but one of the biggest dilemmas…
When you think of Virginia tourism or even day trips from Richmond, Petersburg, Virginia, probably…
Along with the breweries and bars, Asheville also has myriad restaurants for your dining pleasure.…
In my post about Craft Cocktails in Asheville I mention The Imperial Life above Table and how I…
Yes, Savannah has plenty of old, classic Southern restaurants and there’s always room for fried…
Marco Style Recipes
I love a blood orange. The beautiful crimson color, combined with the richer, almost berry-like…
A few summers ago I was fortunate enough to travel to Greece. As with many…
A few weeks ago I headed to Metzger Bar & Butchery for dinner. As always,…